Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy lemon chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Creamy Lemon Chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Creamy Lemon Chicken is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook creamy lemon chicken using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Lemon Chicken:
- Take 2-3 boneless, skinless chicken breasts
- Make ready 1/2 tsp salt and pepper
- Take 1/3 cup salted butter
- Prepare 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
- Get 1 cup heavy whipping cream
- Make ready 1/2 cup freshly squeezed lemon juice
- Get 2 cloves garlic
- Take 1 tbsp minced fresh chives
- Prepare 1/4 cup shredded parmesan cheese
Steps to make Creamy Lemon Chicken:
- Sprinkle chicken with the salt and pepper.
- In a skillet over medium heat, melt the butter.
- Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
- Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
- Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!
So that’s going to wrap it up for this special food creamy lemon chicken recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
