Step-by-Step Guide to Make Award-winning Applewood bacon wrapped chicken with brown sugar

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, applewood bacon wrapped chicken with brown sugar. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Applewood bacon wrapped chicken with brown sugar is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Applewood bacon wrapped chicken with brown sugar is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have applewood bacon wrapped chicken with brown sugar using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Applewood bacon wrapped chicken with brown sugar:

1. Get 6 slices of applewood bacon
2. Take 1/3 cup canola oil
3. Get 2 1/2 tbsp brown sugar

Steps to make Applewood bacon wrapped chicken with brown sugar:

1. In a bowl or plate mix oil and brown sugar
2. Place bacon in mixture and smother them well.
3. Place your chicken in your roasting pan and rub with left over brown sugar mixture.
4. Start wrapping the chicken with one bacon at a time until its all covered . Tuck in all the way to the sides or bottom depending on size of your chicken.
5. Be sure to use a nice thick cut of bacon.
6. Place in oven on 200 low heat and slow cook for 2 hours. Until chicken is cooked through.
7. Next turn up heat to 350 and brown the bacon . Careful not to burn it !
8. Done. You can also try covering with foil and cooking on 350 for an hour then remove foil and brown bacon.

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