15/07/2020 15:50

Easiest Way to Make Ultimate Brussel sprouts and sausage casserole

by Edith Lyons

Brussel sprouts and sausage casserole
Brussel sprouts and sausage casserole

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, brussel sprouts and sausage casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Brussel sprouts and sausage casserole is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Brussel sprouts and sausage casserole is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook brussel sprouts and sausage casserole using 5 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Brussel sprouts and sausage casserole:
  1. Get 1 lb sausage (any kind)
  2. Prepare 3 lbs Brussel sprouts
  3. Make ready 1 large onion
  4. Take 1.2-2 cups cheese(any good melting kind)
  5. Take 1/2 cup heavy cream
Instructions to make Brussel sprouts and sausage casserole:
  1. Preheat oven to 400 and roast vegetables for 20 minutes. Cook sausage in skillet. Add veggies and sausage into a casserole dish, add cheese and heavy cream. Mix all together and bake for 20 to 25 minutes.

So that is going to wrap it up for this exceptional food brussel sprouts and sausage casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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