10/09/2020 02:00

How to Prepare Super Quick Homemade Almond flower with Milk cake

by Kathryn Harvey

Almond flower with Milk cake
Almond flower with Milk cake

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, almond flower with milk cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Almond flower with Milk cake is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Almond flower with Milk cake is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook almond flower with milk cake using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Almond flower with Milk cake:
  1. Make ready 1/2 litre full cream milk
  2. Take 3 tbsp sugar
  3. Take 1 tsp Lemon juice
  4. Get 1 bowl almonds
Instructions to make Almond flower with Milk cake:
  1. Put a pan on gas on medium flame put the milk in the pan and boil until the milk become half in quantity
  2. When half milk.evaporate add lemon juice in the.milk spoiled in 1 or 2 mins
  3. Evaporate it again until the millk has small drops in it and become thick add sugar in the milk cake
  4. Switch off the gas grease a.tray with ghee on it put the milk cake in the tray
  5. Cut it into pieces leave it on room temperature for 2 to 3 hours
  6. Decorate it with your own choice.
  7. Your milk cake is ready to eat enjoy.

So that’s going to wrap it up for this exceptional food almond flower with milk cake recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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