How to Make Speedy Slow Cooker Bratwurst and Cabbage

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, slow cooker bratwurst and cabbage. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Slow Cooker Bratwurst and Cabbage is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Slow Cooker Bratwurst and Cabbage is something which I’ve loved my entire life.

Simmer bratwurst in the slow cooker along with sauerkraut, apple, mustard and brown sugar to add rich, deep flavor to the sausages. Slow-Cooker Bratwurst with Sauerkraut and Apples. this link is to an external site that may or may not meet accessibility guidelines. Brats and sauerkraut is the quintessential Oktoberfest meal. If it's too chilly to grill or you're itching to break your slow-cooker out, this is the recipe to kick off fall.

To get started with this particular recipe, we have to first prepare a few components. You can have slow cooker bratwurst and cabbage using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Bratwurst and Cabbage:

1. Prepare 1 lb brawurst
2. Prepare 1 half green cabbage, cleaned and chopped
3. Make ready 1-2 cups carrots, diced
4. Take 12 oz apple cider
5. Take 2 tbsp apple cider vinegar
6. Get 2 bay leaves
7. Make ready Ground black pepper for taste

This bratwurst stew is simple, light and healthy. Using a real bratwurst cooked in skillet adds a bit more flavor to the broth. A slow cooker can can take your comfort food to the next level. Arrange half of the Citrus-Spiced Red Cabbage on a serving platter.

Instructions to make Slow Cooker Bratwurst and Cabbage:

1. In the broiler, cook the bratwurst for 6-8 minutes per side. Remove from the oven, allow to cool, then quarter each link. Set to the side.
2. Put half of the cabbage into the slow cooker, add half of the carrots, then half of the sausages. Sprinkle half of the ground black pepper over the mixture. Place the rest of the cabbage, carrots, sausages and pepper, then the two bay leaves into the slow cooker.
3. Pour the apple cider and apple cider vinegar into the slow cooker. Cover the slow cooker and cook on low for 8 hours.
4. After 4 hours, remove the lid to stir. Replace the lid, then cook for the rest of the 4 hours.
5. Enjoy!

A slow cooker can can take your comfort food to the next level. Arrange half of the Citrus-Spiced Red Cabbage on a serving platter. Scatter the potatoes and three-fourths of the watercress over the cabbage and top with half of the bratwursts. Bratwurst are slow cooked in beer with onions and ketchup before being finished on a grill. Place bratwurst, beer, onion, and ketchup in a slow cooker.

So that’s going to wrap this up for this special food slow cooker bratwurst and cabbage recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!