Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, egg rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Egg rolls is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Egg rolls is something which I’ve loved my whole life. They are nice and they look wonderful.
Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. In a large nonstick skillet, cook sausage over medium heat until no longer pink; drain well.
To begin with this particular recipe, we have to prepare a few ingredients. You can have egg rolls using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Egg rolls:
- Take 2 cups flour
- Get 1 tspn yeast
- Take 1 and half tbspn sugar
- Prepare 1 tbspn oil
- Take half tspn salt
- Get Warm water
- Take Eggs and oil for frying
They are extremely versatile because you can use ground pork, ground beef, chopped shrimp, rice noodles and veggies as the filling. You can even turn these into dessert. Fill them up with chocolate or bananas or even apple pie stuffing for dessert egg rolls. Buffalo Chicken Egg Rolls One of my favorite slow cooker recipes is this impressive buffalo chicken egg rolls appetizer.
Steps to make Egg rolls:
- Get ur clean bowl, add all ur dry ingredients
- Add oil and rub d flour
- Put water and make ur soft dough, allow to rise for 40 to 50 mins
- Boil ur egg and set aside
- Cut d dough into 5 pcs, put egg in each dough and make a ball shape
- Allow to rise for 15 mins. Get ur oil and fry. Enjoy
Fill them up with chocolate or bananas or even apple pie stuffing for dessert egg rolls. Buffalo Chicken Egg Rolls One of my favorite slow cooker recipes is this impressive buffalo chicken egg rolls appetizer. Serve with sweet and sour sauce, plum sauce, hoisin sauce or jalapeño pepper jelly. Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork. The wheat flour based wrappers form small bubbles when fried, giving them their signature look.
So that’s going to wrap it up for this exceptional food egg rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
