27/11/2020 13:57

Recipe of Award-winning Baked brussel sprouts (烤小包心菜)

by Belle Becker

Baked brussel sprouts (烤小包心菜)
Baked brussel sprouts (烤小包心菜)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, baked brussel sprouts (烤小包心菜). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Baked brussel sprouts (烤小包心菜) is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Baked brussel sprouts (烤小包心菜) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have baked brussel sprouts (烤小包心菜) using 4 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Baked brussel sprouts (烤小包心菜):
  1. Make ready 300 g brussel sprouts
  2. Get 20 g butter
  3. Prepare 2 tbsp sugar
  4. Prepare 1 tsp salt
Steps to make Baked brussel sprouts (烤小包心菜):
  1. Wash the brussel sprouts. If too big, but into half. Put in a bowl and steam in the instant pot for pressure 0 minute.
  2. When the steam released, put the sprouts in a baking tray. Put butter in both sides. Add sugar by the butter. Add salt. Bake at 375 degree for 15 minutes. Take out halfway to stir to mix the sugar and salt.

So that is going to wrap it up with this special food baked brussel sprouts (烤小包心菜) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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