Steps to Prepare Ultimate Slow cooker 15 bean & ham soup with or without pasta

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker 15 bean & ham soup with or without pasta. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy, delicious Ham and Beans recipe made in a slow cooker. Coat inside of slow cooker with cooking spray or olive oil. Skip the photo tutorial - Jump straight to the recipe. Well, yes - but that honestly depends on your diet and nutrition goals.

Slow cooker 15 bean & ham soup with or without pasta is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Slow cooker 15 bean & ham soup with or without pasta is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:

1. Prepare 1 bag dried hurst 15 bean soup mix with seasoning packet
2. Get Optional 👇
3. Make ready 1 tsp. baking soda plus enough water to soak beans overnight
4. Make ready 2 cups diced ham or 2 to 3 ham hocks
5. Prepare 1 small yellow onion diced
6. Get 2 carrots peeled and diced
7. Take 2 stalks celery peeled and diced
8. Prepare 1 Tbsp. garlic minced
9. Get 1/4 cup butter
10. Get 2 tsp. dried basil
11. Take 1/2 tsp. black pepper
12. Make ready 1 tsp. dried thyme
13. Prepare 1 bay leaf
14. Get 4 cups water
15. Prepare 4 cups low sodium chicken broth
16. Make ready 1 (14.5 oz) can Italian flavored diced tomatoes or use petite >
17. Take tomatoes with 1 tsp. Italian seasonings mixed in
18. Get 1 tsp. salt
19. Prepare 3 cups chopped kale
20. Make ready 1/2 lemon juiced
21. Take 2 tsp. hot sauce
22. Get (Optional)1 1/2 cups ditalina pasta
23. Prepare Shredded Parmesan cheese

I am really getting into using my slow cooker! Because it's just the two of us, I don't bring them out too often because the size of slow cookers I own are too large for two servings. I actually remember her making it on New Years because it has black-eyed peas and ham in it Also, I made this in both the slow cooker and the Instant Pot/ pressure cooker. There is a time and place for both, in my opinion.

Steps to make Slow cooker 15 bean & ham soup with or without pasta:

1. Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
2. If you soaked the beans give them a quick rinse and add to slow cooker
3. Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
4. Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
5. After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !

I actually remember her making it on New Years because it has black-eyed peas and ham in it Also, I made this in both the slow cooker and the Instant Pot/ pressure cooker. There is a time and place for both, in my opinion. These Slow Cooker Refried Beans (without the refry) are so simple and taste absolutely amazing. I then found this recipe and I am never going back. Affordable Meals for the Whole Family.

So that is going to wrap this up with this exceptional food slow cooker 15 bean & ham soup with or without pasta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!