Recipe of Homemade Egg roll😋

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, egg roll😋. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. This egg roll recipe is truly a family favorite.

Egg roll😋 is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Egg roll😋 is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook egg roll😋 using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Egg roll😋:

1. Make ready 200 g Chicken (boneless)
2. Get 2 onion Medium Size
3. Make ready 1 big or 2 Tomato
4. Prepare 2-3 Green chilli
5. Take Red chilli powder (as you like)
6. Make ready to taste Salt
7. Get 1 teaspoon Turmeric
8. Get 1 small cup Water
9. Prepare 2-3 Egg
10. Take All-purpose flour (maida)
11. Prepare Oil (as per need)

Fold bottom point up over filling and roll once. Fold in right and left points. Brush beaten egg on top point. Set aside and repeat with remaining filling.

Steps to make Egg roll😋:

1. Take a pan and pour oil in it and warm it then add onions and make light brown it and add all spices
2. Let fry this for a while and chicken
3. Mix well and fry a while and then add water and cover the until the water dry and chicken is totally ready
4. After the water dry cook for 3 to 5 minutes and add some onion and green chilli for delicious taste mix it put the flame off and pour into dish
5. Break egg add some black pepper if you need and mix it well and fry the eggs
6. Now put the mixture in fried eggs and roll the eggs
7. Coat the roll with egg and then all-purpose flour.
8. Fry rolls in a pan
9. Serve and enjoy

Brush beaten egg on top point. Set aside and repeat with remaining filling. Frying anything at home is a little intimidating for me, but I love egg rolls. With this recipe, I've figured out a way to get the best part of the eggroll—without the mess. If you prefer a traditional egg rolls made with wrappers, you can use this as the filling! —Sue Mitchell, Leakey, Texas Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork.

So that is going to wrap it up for this exceptional food egg roll😋 recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!