20/12/2020 14:22

Steps to Prepare Super Quick Homemade Eggplant Parmesan Slices

by Eddie Wallace

Eggplant Parmesan Slices
Eggplant Parmesan Slices

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, eggplant parmesan slices. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Eggplant Parmesan Slices is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Eggplant Parmesan Slices is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook eggplant parmesan slices using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Eggplant Parmesan Slices:
  1. Get 1 eggplant. Peeled and sliced 1/2 inch thick
  2. Take Kosher salt for tenderizing
  3. Get 1/2 cup all purpose flour seasoned with salt pepper and
  4. Get granulated garlic
  5. Get 2 large eggs, lightly beaten
  6. Get 1/2 cup seasoned italian bread crumbs
  7. Take 1/4 cup fresh grated romano cheese
  8. Get 1/2 teaspoon italian seasoning, divided use
  9. Prepare 1-2 cups marinara sauce, I used mine but any favorote will do
  10. Take 8 ounces shredded italian cheese blend
  11. Make ready 6-8 slices pepperoni
  12. Make ready fresh chopped basil, oregano and basil for garnish
Instructions to make Eggplant Parmesan Slices:
  1. Pe]reheat the oven to 400. Line a baking pan with foil. Spray foil with non stick spray
  2. Lightly salt eggplant sliced and drain on a rack at least 30 minutes to tenderize, then pat dry
  3. Dip slices in seasoned flour
  4. Then in eggs
  5. Finally combine breadcrumbs with Romano cheese and coat the eggplant with the crumbs
  6. Place on prepared pan spray tops with mm stick spray and bake about 20 minutes turning once until tender and golden
  7. Place cooked eggplant slices on a rack over a foil lined baking sheet. Add some marinara sauce on each slice
  8. Top withh italian cheese and sprinkle with Italian seasoning
  9. Top each slice with a pepperoni slice, return to the oven and cook untik cheese melts
  10. Serve with extra narinara sauce and garnish woth the fresh herbs

So that’s going to wrap it up for this special food eggplant parmesan slices recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 10.000 homemade recipes for next from global cooking community. All Rights Reserved.

close