Step-by-Step Guide to Prepare Ultimate Cheesy Meatball Sub

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cheesy meatball sub. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted mozzarella cheese - all without feeling guilty! The most amazing Cheesy Enchilada Meatball Sub Recipe! Once they taste it, your family will beg for this every week. Recipe by elisabeth the only. its a meatball sandwich and taste great.

Cheesy Meatball Sub is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Cheesy Meatball Sub is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have cheesy meatball sub using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cheesy Meatball Sub:

1. Make ready 2 hoagie buns
2. Take 11 ounces beef meatballs I used frozen
3. Make ready 2-1/2 tablespoons sautéed onions see my recipe
4. Prepare 1 tablespoon pork belly drippings
5. Make ready 14 ounces marinara sauce your favorite
6. Make ready 1/2 cup dark brown sugar loose packed
7. Take As needed pickled Cucumber slices
8. Take 1/4 cup sharp provolone cheese chunks
9. Make ready 2/3 cup shredded colby jack cheese
10. Get As needed mayonnaise

Adding sauce, cheese, and bread or using fattier meat will change the nutritional data. This is a delightfully cheesy and savory dinner; the meatballs can be enjoyed in a meatball sub, with. These meatball sub sandwiches taste like I fussed for hours, but that's not at all the case. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese.

Steps to make Cheesy Meatball Sub:

1. Heat the meatballs in a pan with pork belly drippings. Let them cook 5 minutes covered.
2. Add the marinara sauce simmer for 10 minutes covered.
3. Add the dark brown sugar.
4. Add the butter to a pan then fry the buns
5. When fried add mayonnaise and Cucumbers
6. Add the meatballs, and onions.
7. Top with cheeses and put into the broiler till toasted
8. Almost done now just add a little more marinara sauce.
9. Ready to serve I hope you enjoy!!

These meatball sub sandwiches taste like I fussed for hours, but that's not at all the case. We had a jar of marinara sauce on hand so all we needed was a couple of sub rolls and provolone cheese. These homemade meatball subs are toasty, cheesy and downright delicious. One of the best easy dinner Cheese: I like to use shredded mozzarella or provolone cheese (whatever I have on hand). The Meatball Marinara sandwich is drenched in irresistible marinara sauce, sprinkled with Parmesan cheese, topped with whatever you want (no judgement) and perfectly toasted just for you.

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