Recipe of Speedy Egg rolls

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, egg rolls. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg rolls is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Egg rolls is something which I’ve loved my whole life. They are nice and they look fantastic.

Lay out one egg roll skin with a corner pointed toward you. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll. In a large nonstick skillet, cook sausage over medium heat until no longer pink; drain well.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have egg rolls using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Egg rolls:

1. Get 1 cup flour
2. Take 1 tspn of baking powder
3. Prepare 2 tblspn of butter
4. Take 1 tspn of sugar
5. Take 4 boiled eggs

Egg rolls are chinese, they are wrapped in an egg roll wrapper and stuffed with a cooked filling and finally deep fried. Serve with sweet and sour sauce, plum sauce, hoisin sauce or jalapeño pepper jelly. Submit a Recipe Correction Directions Place an egg roll wrapper on a clean surface in a diamond shape and spread a thin layer of cranberries. Next add a couple tablespoons of mashed potatoes, then stuffing, and then turkey.

Instructions to make Egg rolls:

1. In a clean bowl add in ur flour, sugar,baking powder and mix thoroughly
2. Add in ur butter and mix well
3. Add in ur cold water and mix untill u get a sticky dough
4. Sprinkle some flour on ur working surface and place the dough on the surface and one's
5. U can add more flour if the dough is too sticky
6. Cut out a little bit of ur dough and roll in a circle, cut the edges of the dough where is too thick
7. Take out ur egg and wrap with the flat dough, make sure the egg is completely covered with the dough
8. U then cut out the excess dough on the side, roll the egg with ur palm until smooth
9. Once u re done set aside and leave it to rise for about 15 minutes, fry in hot oil but on medium heat, until golden brown and crusty. enjoy

Submit a Recipe Correction Directions Place an egg roll wrapper on a clean surface in a diamond shape and spread a thin layer of cranberries. Next add a couple tablespoons of mashed potatoes, then stuffing, and then turkey. Egg rolls are fried, savory rolls, generally filled with cabbage chopped Chinese roast pork. The wheat flour based wrappers form small bubbles when fried, giving them their signature look. To make the egg rolls, combine the flour with some water.

So that is going to wrap it up with this exceptional food egg rolls recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!