16/10/2020 03:50

Simple Way to Prepare Favorite Leftover Magic Cheelas

by Rachel Steele

Leftover Magic Cheelas
Leftover Magic Cheelas

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, leftover magic cheelas. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Leftover Magic Cheelas is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Leftover Magic Cheelas is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook leftover magic cheelas using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Leftover Magic Cheelas:
  1. Get 1 cup Gram Flour / Besan
  2. Prepare 1.5 cups leftover Fried Rice
  3. Prepare 3/4 cups Semolina / Suji
  4. Make ready 1/2 cup Capsicum, Tomatoes, Onions (leftover pizza topping)
  5. Take 3/4 Katori leftover Coconut Chutney
  6. Take 2 tbsp chopped Fresh Coriander Leaves
  7. Get 1 chopped Green Chilli
  8. Get 1/4 tsp Turmeric Powder
  9. Make ready 1/2 tsp Amchoor Powder
  10. Get 1/2 tsp Red Chilli Powder
  11. Prepare to taste Salt
  12. Make ready as required Water
  13. Take as required Ghee
Instructions to make Leftover Magic Cheelas:
  1. Add the fried rice, suji, besan & the chutney into a mixer jar, add water little by little and blend to get a flowing batter of medium consistency.
  2. Add salt to taste, the turmeric powder, green chillies, the veggies & the fresh coriander. Set aside for 10 mins.
  3. Heat a nonstick tava, spread 1-2 tsp oil pour a ladleful of the ready batter & spread into a circle.
  4. Allow it cook on low-medium heat for a minute, then sprinkle some amchoor and red chilli powder on top. Cook for another minute.
  5. Flip and cook from the other side, drizzle a little ghee from the sides.
  6. Cook on both sides until golden brown and crisp on top.
  7. Serve with ketchup or green chutney on the side.

So that’s going to wrap it up for this exceptional food leftover magic cheelas recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


© Copyright 2021 10.000 homemade recipes for next from global cooking community. All Rights Reserved.

close