Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, bake ziti with a twist. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Bake Ziti with a twist is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Bake Ziti with a twist is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have bake ziti with a twist using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Bake Ziti with a twist:
- Make ready 1 pound ziti pasta
- Make ready 4 cups marinara sauce
- Take 2 cups Alfredo sauce
- Make ready 1/2 cup fontina cheese shredded
- Take 2 cups Mozzarella shredded
- Get 1/2 Panko breadcrumbs
- Prepare 1/4 cup Romano cheese grated
- Make ready 2 cloves garlic minced
Steps to make Bake Ziti with a twist:
- Preheat the oven to 375 degrees.
- Cook the pasta one minute shy of the directions on the box and drain.
- In a large metal bowl add the pasta, marinara sauce, Alfredo sauce, and fontina cheese and mix well.
- Add to a large oven safe skillet or 9x13 pan.
- Mix the mozzarella, Panko,Romano, Parmesan and garlic together and add the topping over the pasta.
- Bake for 30-35 minutes uncovered until golden brown and bubbly !
- Enjoy! 😋
So that is going to wrap this up for this special food bake ziti with a twist recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
