Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, brown sugar smokies. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Brown Sugar Smokies is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Brown Sugar Smokies is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have brown sugar smokies using 3 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Brown Sugar Smokies:
- Make ready 1 lb bacon
- Prepare 16 oz little smokie sausages
- Take 1 cup brown sugar
Instructions to make Brown Sugar Smokies:
- Preheat oven to 400°F
- Cut bacon into thirds and wrap each strip around a little sausage. Place the wrapped sausage on a toothpick. Line backing sheet with aluminum foil then arrange sausages on top and sprinkle with brown sugar. Bake for 15-20 minutes. (or until the brown sugar is melted)
So that is going to wrap this up with this exceptional food brown sugar smokies recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
