03/07/2020 15:04

How to Make Award-winning CROCK POT LASAGNA

by Gertrude Brooks

CROCK POT LASAGNA
CROCK POT LASAGNA

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, crock pot lasagna. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

CROCK POT LASAGNA is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. CROCK POT LASAGNA is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have crock pot lasagna using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make CROCK POT LASAGNA:
  1. Make ready 1 lb Ground Beef
  2. Take 1 Lasagna noodles
  3. Prepare 1 1/2 Jars of your favorite spaghetti sauce
  4. Make ready 1 1/2 cup ricotta cheese(optional) I didn't use in this recipe.
  5. Prepare 3 6oz bags of shredded Mozzarella cheese( I like extra cheese. If you don you can use your own judgement on the amount)
  6. Make ready 2 tbsp of minced garlic
  7. Make ready 1 Parmesan Cheese (Optional)
  8. Take 1/2 lb of your favorite sausage (Italian or country sausage)
Instructions to make CROCK POT LASAGNA:
  1. Brown ground beef and sausage adding the garlic and your own favorite seasonings( I used garlic and onion powder, fresh cracked pepper and a bit of salt)
  2. Lightly grease the inside of your crock pot with olive oil. Add 1 Cup spaghetti sauce in bottom of 4 quart crock pot.
  3. Place as many uncooked lasagna noodles on sauce in crock pot without overlapping.
  4. Spread 1/3 meat mixture on top of noodles. - Spread 3/4 Cup Ricotta cheese over meat. - Sprinkle 1/2 Cup mozzarella cheese over ricotta cheese.
  5. Add another layer of uncooked noodles, 1/3 meat mixture, the remaining ricotta cheese and 1/2 Cup mozzarella cheese. - Place another layer of uncooked noodles, meat mixture, and mozzarella cheese. - Sprinkle Parmesan cheese over top if desired. - Cook on low for 4 hours.(DO NOT OVER COOK! THE NOODLES WILL BECOME MUSH IF YOU COOK TOO LONG)

So that’s going to wrap it up with this special food crock pot lasagna recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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