Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, prune pistachio almond bars. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Prune Pistachio Almond Bars is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Prune Pistachio Almond Bars is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have prune pistachio almond bars using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Prune Pistachio Almond Bars:
- Take Dry Ingredients:
- Take 2 cups oats
- Get 1 cup seed mix
- Prepare 1/2 cup pistachios (shelled)
- Get 1/2 cup almonds
- Make ready 2 teaspoons cinnamon
- Take Wet Ingredients:
- Get 2 cups prunes (pitted)
- Take 1/4 cup hot water
- Prepare 1 teaspoon vanilla extract
- Prepare 1 tablespoon molasses (or honey for a sweeter taste)
Instructions to make Prune Pistachio Almond Bars:
- Blend dry ingredients in a food processor, until well combined. Scoop out and set aside.
- I used a sunflower seeds, pumpkin seeds, sesame seeds and linseeds mix.
- Blend the wet ingredients till smooth.
- Add oats mixture to the prune mixture and blitz till well combined.
- Line a glass dish with baking paper, scoop mixture in and press down.
- Refrigerate overnight.
- Cut into bars and enjoy!
So that’s going to wrap it up for this special food prune pistachio almond bars recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
