Step-by-Step Guide to Prepare Super Quick Homemade Almond Tart

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, almond tart. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Almond Tart is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Almond Tart is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook almond tart using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Almond Tart:

1. Take Tart crust
2. Take 1 Egg yolk
3. Prepare 130 grams White flour
4. Take 70 grams Unsalted butter
5. Take 60 grams Powdered sugar
6. Get 1 pinch Salt
7. Prepare Almond cream
8. Make ready 1 tbsp Honey
9. Make ready 1 Egg
10. Make ready 60 grams Almond flour
11. Take 60 grams Unsalted butter
12. Get 40 grams Sugar
13. Make ready 1 Sliced almonds
14. Get 1 tbsp Honey for garnishing

Steps to make Almond Tart:

1. Bring butter to room temperature. Sift the flour.
2. Tart crust: Mix butter until soft. Add powdered sugar, salt, and egg yolk. Mix with each addition. Sift the flour and mix lightly. Gather into one large lump, then cover with plastic wrap and chill in the fridge for 1 hour.
3. Roll out the tart crust into about 5mm in width. Press it into the tart pan. Poke holes into its surface with a fork.
4. Almond cream: Add sugar and honey into the butter. Mix with a whisk. Add beaten eggs in small batches, and stir. Also mix in the almond flour.
5. For garnish: Mix 1/2 tablespoon water into the honey. Spread onto the freshly baked tarts. If there are any leftover tart crusts, bake in 170°C/338°F oven to make biscuits!
6. Pour almond cream into the pie crust. Flatten out the surface. Scatter some sliced almonds if you like. Bake for 25 to 30 minutes in a 180°C/356°F preheated oven.

So that is going to wrap this up for this exceptional food almond tart recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!