06/12/2020 23:36

Recipe of Perfect Healthy Moong sprouts canapes

by Christina Lyons

Healthy Moong sprouts canapes
Healthy Moong sprouts canapes

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, healthy moong sprouts canapes. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Healthy Moong sprouts canapes is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Healthy Moong sprouts canapes is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook healthy moong sprouts canapes using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Healthy Moong sprouts canapes:
  1. Get 1/4 cup Moong sprouts
  2. Get 1/4 cup Moth sprouts
  3. Prepare 3-4 tbsp chopped tomatoes
  4. Get 3-4 tbsp chopped onions
  5. Prepare 3-4 tbsp chopped cucumber
  6. Make ready 2 tbsp butter
  7. Take 1 tsp herbs of ur choice
  8. Prepare 2 tbsp mayonnaise (optional)
  9. Make ready 4 pcs bread sides sliced
  10. Take to taste Chat masala
  11. Prepare to taste Black Salt
  12. Take 1 tbsp boiled sweet corn
Steps to make Healthy Moong sprouts canapes:
  1. Apply butter of bread slice chop in 4parts(i have used large sandwich bread) n toast in oven or Tawa. You can use readymade canapés.
  2. Mix all ingredients n add black Salt n chat masala. Mix well. I have added mayonnaise to one part n kept other part as it is.
  3. Now arrange mixed Moong sprouts on bread canapés or u can use readymade canapés also.

So that is going to wrap this up for this exceptional food healthy moong sprouts canapes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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