23/11/2020 19:50

Steps to Prepare Award-winning Eggplant and tomato stew with Shiitake powder

by Chris Reid

Eggplant and tomato stew with Shiitake powder
Eggplant and tomato stew with Shiitake powder

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, eggplant and tomato stew with shiitake powder. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Eggplant and tomato stew with Shiitake powder is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Eggplant and tomato stew with Shiitake powder is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have eggplant and tomato stew with shiitake powder using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Eggplant and tomato stew with Shiitake powder:
  1. Take 4 slices bacon
  2. Take 3 eggplants
  3. Get 1 can (400 g) diced tomatoes
  4. Prepare 2 cloves garlic
  5. Prepare 4 Tbsp olive oil
  6. Make ready 10 g butter
  7. Take 1 pinch salt and pepper
  8. Prepare 1 tsp sugar
  9. Make ready ● 1 tsp miso
  10. Make ready ● A pinch of dried oregano
  11. Take ● A pinch of dried basil
  12. Get ● 1 bouillon cube
  13. Take ● 1 Tbsp Shiitake mushroom powder
Instructions to make Eggplant and tomato stew with Shiitake powder:
  1. Cut the bacon into 1cm-wide pieces. Cut the eggplants into bite-size pieces, then sprinkle it with salt (not included in the ingredient list), and set aside. Finely mince the garlic.
  2. Heat the olive oil in a frying pan, and sauté the garlic on low heat until fragrant.
  3. Add and sauté the bacon and eggplant, then add the canned tomato and the seasonings in the ● bullet points, and simmer for 15–20 minutes.
  4. Adjust the flavor with the butter, salt, pepper, and sugar, and it is ready.
  5. You can eat it as a side dish just as it is. It is also convenient when prepared in advance, and it can be used as a sauce for pasta or meat as well.♪

So that’s going to wrap this up for this special food eggplant and tomato stew with shiitake powder recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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