Recipe of Ultimate A Proper Cottage Pie

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, a proper cottage pie. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

A Proper Cottage Pie is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. A Proper Cottage Pie is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook a proper cottage pie using 25 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make A Proper Cottage Pie:

1. Take Filling
2. Get ground beef
3. Get beef broth
4. Make ready carrots
5. Get celery
6. Take onion
7. Make ready red wine
8. Prepare all purpose flour
9. Make ready tomato paste
10. Make ready Worcestershire sauce
11. Get minced garlic
12. Take dried thyme
13. Get salt
14. Prepare ground black pepper
15. Take butter
16. Prepare Mash
17. Take butter
18. Prepare salt
19. Prepare sharp cheddar cheese shredded
20. Take potatoes
21. Prepare water
22. Prepare chopped parsley flakes
23. Make ready evaporated milk
24. Make ready Topping
25. Make ready sharp cheddar cheese shredded

Instructions to make A Proper Cottage Pie:

1. Peel wash and cube the potatoes. Cover with water and boil till fork tender. Drain the water. Add the butter, and milk. Shred the cheese and add to the potatoes. Add the parsley and salt.
2. Whip the potatoes well till creamy. Let rest. Chop the vegetables and melt the butter.
3. Sauté the vegetables for 12 minutes in the butter with the salt, pepper, garlic, and thyme. Add the beef and when browned add the wine and allow to reduce. Simmer 15 minutes. This can be done as you are doing the potatoes.
4. When the liquids are reduced add the flour and tomato paste. Stir and incorporate well. Let the flour cout and cook for 7 minutes. Add the broth.
5. Preheat the oven 400°Fahrenheit. Stir well stirring constantly this will thicken. Transfer to an oven safe pan I used an 8×12 pan about 2-1/2 inch deep. Spread it out evenly. Then add the mashed potatoes I used a spoon, but you can pipe it on.
6. Take a big fork and plow the field, put grooves on top. Then top off with 1 cup sharp cheddar cheese shredded. Put onto another pan. I put parchment paper on the bottom pan for easy cleanup. It's gonna bubble over!!!
7. Bake 30 minutes. Take out of oven and allow to rest 12-15 minutes before serving. I hope you enjoy!!!!

So that is going to wrap this up with this special food a proper cottage pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!