Simple Way to Prepare Homemade Down to the Bone Porkchop with Flavorful Gravy

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, down to the bone porkchop with flavorful gravy. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Down to the Bone Porkchop with Flavorful Gravy is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Down to the Bone Porkchop with Flavorful Gravy is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook down to the bone porkchop with flavorful gravy using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Down to the Bone Porkchop with Flavorful Gravy:

1. Get Porkchop and seasoning
2. Get bone-in porkchop
3. Make ready salt divided
4. Get ground black pepper
5. Take Flour for breading
6. Get self-rising flour
7. Prepare salt
8. Make ready ground black pepper
9. Take Gravy
10. Take granulated garlic powder
11. Make ready salt
12. Get ground black pepper
13. Get canned evaporated milk
14. Get water
15. Get seasoned leftover flour from breading porkchops
16. Get oil from frying porkchops and drippings

Instructions to make Down to the Bone Porkchop with Flavorful Gravy:

1. Rinse the porkchops and season them with salt and pepper both sides. Season the flour with salt and pepper. Coat the porkchops with seasoned flour and allow to rest, while the oil is heating up. When oil is hot fry the chops.
2. Turn as needed and when done move to a paper towel to absorb excessive amounts of oil. When done drain the oil except 1/4 cup. Add flour and stir in. Sauté the flour till bubbly.
3. Season with salt, pepper, and, garlic. Stir in well, add the milk, stir quickly, so no lumps. Add water as needed. Simmer stirring constantly. Should be smooth and no lumps.
4. Serve I hope you enjoy!!! It's gnawed down to the bone!

So that is going to wrap this up with this special food down to the bone porkchop with flavorful gravy recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!