Recipe of Ultimate Peanut Butter Fudge

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, peanut butter fudge. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Peanut butter, brown sugar, butter, milk, confectioners' sugar and vanilla are the ingredients in this easy fudge. This easy homemade peanut butter fudge recipe only requires four ingredients! It is a twist on the classic chocolate fudge, which is so yummy around the holidays or any time really. I've made this peanut butter fudge before.

Peanut Butter Fudge is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Peanut Butter Fudge is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have peanut butter fudge using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Peanut Butter Fudge:

1. Make ready sugar
2. Take butter
3. Get can evaporated milk
4. Prepare jar jet-puffed marshmallow creme
5. Make ready vanilla
6. Get Peter Pan peanut butter

This peanut butter fudge is so QUICK and EASY to make. Melt marshmallows with sugar and peanut butter, and you're done! This tastes like the inside of a peanut butter cup, and makes a great gift. This Peanut Butter Fudge Recipe is a classic holiday season dessert favorite without the baking and with Easter right around the corner we are already starting to bake up all our holiday dessert favorites.

Steps to make Peanut Butter Fudge:

1. Heat sugar, butter and evaporated milk to a full rolling boil on medium heat stirring constantly.
2. Keep a rolling Boil until it reaches 234 F on a candy thermometer (about 4 minutes)
3. Remove from heat and immediately add Marshmallow crime. Stirring constantly
4. Add vanilla
5. Add peanut butter stirring constantly until smooth.
6. Immediately spread into 2 glass 9 inch square pans.
7. Cool in refrigerator for 1 hour.

This tastes like the inside of a peanut butter cup, and makes a great gift. This Peanut Butter Fudge Recipe is a classic holiday season dessert favorite without the baking and with Easter right around the corner we are already starting to bake up all our holiday dessert favorites. A creamy homemade peanut butter fudge recipe! Today's candy recipe is made on the stovetop with just a handful of ingredients. This easy homemade peanut butter fudge recipe only requires four ingredients!

So that is going to wrap this up for this special food peanut butter fudge recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!