02/07/2020 02:08

Recipe of Award-winning Mom's Fudge

by Catherine Estrada

Mom's Fudge
Mom's Fudge

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, mom's fudge. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mom's Fudge is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. Mom's Fudge is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have mom's fudge using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Fudge:
  1. Get 4 C Sugar
  2. Get 1 C butter
  3. Get 1 can evaporated milk
  4. Get 1 (7 oz) container fluff
  5. Get 1 package semi sweet chocolate chips
  6. Take 1 tsp Vanilla
  7. Make ready 1 C (or more) Walnuts or Pecans
Steps to make Mom's Fudge:
  1. Melt butter and add sugar to pan. Add Evaporated milk. Stir continuously and heat to soft ball stage (240°F) (I stop at 234°)
  2. Remove from heat and add fluff, chocolate chips, and vanilla.
  3. Stir until well blended
  4. Stir in nuts
  5. Pour into greased 9x13 dish and cool.

So that’s going to wrap it up for this exceptional food mom's fudge recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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