Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, german chocolate cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
German chocolate cake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. German chocolate cake is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have german chocolate cake using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make German chocolate cake:
- Take cake
- Take 4 oz German sweet chocolate
- Get 1/2 cup water, boiling
- Make ready 1 cup butter
- Make ready 4 egg yolks
- Get 12 oz cake flour
- Take 1 tsp baking soda
- Prepare 1/2 tsp salt
- Prepare 1 cup buttermilk
- Prepare 4 egg whites, beaten stiff
- Make ready frosting
- Take 3 egg yolks
- Prepare 1 cup evaporated milk
- Make ready 1 cup sugar
- Prepare 1 1/2 cup coconut flakes
- Prepare 1 cup pecans, chopped
- Get 1 tsp vanilla
Steps to make German chocolate cake:
- Melt chocolate in boiling water,set aside. Cream butter and sugar, add yolks and beat well. Blend in vanilla and chocolate.
- Sift flour, salt and soda. Add to butter mixture, alternating with buttermilk. Fold in beaten egg whites.
- Bake in 3 floured pans @350° for 35-40 minutes.
- Cream butter and sugar, add yolks and milk. Cook over medium heat about 12 min. stirring, until thick. remove from heat and add pecans, coconut,and vanilla.
So that’s going to wrap this up for this special food german chocolate cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
