Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, smoked pulled pork. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Smoked Pulled Pork is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Smoked Pulled Pork is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook smoked pulled pork using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Smoked Pulled Pork:
- Take 8-10 lbs pork shoulder
- Take Brown sugar
- Get Pork sweet rub
Instructions to make Smoked Pulled Pork:
- Pat pork shoulder dry with paper towels
- Mix brown sugar and rub together. Coat all sides of pork with mixture
- Put pork in preheated pellet grill at 225. Smoke until internal temperature is 160 degrees.
- At 160 wrap pork in aluminum foil and smoke until internal temperature reaches 205 degrees.
- Let pork sit 1 hour at room temperature before pulling.
- While pulling disregard any fat. Personally I like to add BBQ sauce to pulled pork prior to serving. Serve on a brioche bun.
So that’s going to wrap this up for this special food smoked pulled pork recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
