Steps to Prepare Favorite Easy Belgian Waffle Recipe

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy belgian waffle recipe. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Easy Belgian Waffle Recipe is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Easy Belgian Waffle Recipe is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook easy belgian waffle recipe using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Easy Belgian Waffle Recipe:

1. Get 2 cups flour
2. Take 2 tbsp sugar
3. Make ready 1/2 tbsp salt
4. Get 2 tsp baking powder
5. Prepare 1/2 tbs baking soda
6. Make ready 1 tbsp vanilla
7. Make ready 4 egg yolk
8. Get 1 cup half & half or milk or buttermilk
9. Prepare 1 stick melted butter
10. Make ready 4 egg whites

Instructions to make Easy Belgian Waffle Recipe:

1. First pass all dry ingredients through a strainer in a mixing bowl. Flour, sugar, salt, baking powder, and baking soda. Whisk all dry ingredients together until one.
2. Separate 4 eggs whites from yolk. Set aside egg whites for later use. In another mixing bowl add melted butter,half and half, vanilla, and butter. Mix well
3. Add wet to dry and blend well until batter has a thick consistency.
4. Lastly, whip your egg whites until it reaches a peak almost making it thick and whip cream like then add your egg whites to the batter. This is what will make your waffles fluffy.
5. Spray your waffle marker with Pam stray and add a cup of batter.

So that is going to wrap this up for this special food easy belgian waffle recipe recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!