Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, 卤三层肉 braised pork belly. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
卤三层肉 Braised Pork Belly is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. 卤三层肉 Braised Pork Belly is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have 卤三层肉 braised pork belly using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make 卤三层肉 Braised Pork Belly:
- Take 三层肉 Pork belly (300g)
- Take 马铃薯 Potato (1-2)
- Make ready 红萝卜 Carrot (1)
- Take 蒜头 Garlic (4 cloves)
- Make ready 酱清 Light soy sauce
- Get 酱油 Dark soy sauce
- Prepare 胡椒粉 Pepper powder
Instructions to make 卤三层肉 Braised Pork Belly:
- 把三层肉，马铃薯和红萝卜切小块。放入压力锅 Cut pork belly, potato and carrot into small pieces. Put into pressure cooker.
- 加入蒜头 Add garlic
- 加入一汤匙酱清，一汤匙酱油，少许胡椒粉。煮15分钟。 Add 1 tablespoon of light soy sauce, dark soy sauce, some pepper powder. Cook for 15mins.
So that is going to wrap it up for this exceptional food 卤三层肉 braised pork belly recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
