04/08/2020 03:13

Recipe of Award-winning Spinach Almond Raita

by Hattie McKenzie

Spinach Almond Raita
Spinach Almond Raita

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spinach almond raita. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Spinach Almond Raita is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Spinach Almond Raita is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook spinach almond raita using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spinach Almond Raita:
  1. Take 1.5 cup thick curd
  2. Prepare 1/4 cup soaked almonds
  3. Prepare 2 tbsp spinach puree
  4. Take 1/2 tsp roasted cumin powder
  5. Take 1/4 tsp chat masala (optional)
  6. Make ready to taste Salt
Steps to make Spinach Almond Raita:
  1. Remove the skin of the soaked almonds and finely chop them.
  2. Take the curd in a bowl and lightly whip it with spoon.
  3. Add spinach puree and mix well.
  4. Add roasted cumin powder and chat masala and mix well. As I have added chat masala so I have skipped adding salt.
  5. Finally add chopped almonds and mix well. Chill it.
  6. Serve chilled.

So that is going to wrap this up with this special food spinach almond raita recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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