Steps to Make Homemade Soya Pork Ribs Quick Hack

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, soya pork ribs quick hack. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Soya Pork Ribs Quick Hack is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Soya Pork Ribs Quick Hack is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook soya pork ribs quick hack using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Soya Pork Ribs Quick Hack:

1. Get k pork ribs, lightly salted
2. Make ready garlic, smashed
3. Get cloves (spice)
4. Get large bay/laurel leaf
5. Take Soy Sauce
6. Prepare Worcestershire sauce
7. Prepare Oyster sauce
8. Take Red Wine Vinegar
9. Take pork broth cube
10. Prepare Water for boiling
11. Take finger chili, sliced open (optional)
12. Get boiled eggs, whole (optional)
13. Take pepper

Instructions to make Soya Pork Ribs Quick Hack:

1. To make the pork ribs tender: In a pot, boil (submerged) pork ribs in water with the bay leaf, cloves (spice), chili and 1/4 pork broth cube for 30 minutes. Note: the traditional way is letting it sit in the soya sauce for more than an hour, which is just too long for me! (: hehe
2. Lower heat to simmering point. Drain most of the broth, leave about 1/2 a cup in the pot with the pork. Remove the cloves and bay leaf. You can set aside/freeze the broth and use this as side soup or base for another dish.
3. Crush garlic cloves, peel and tear apart; then drop it in the remaining broth in the pot with the pork. Scatter it around.
4. Add the soy sauce, worcestershire, oyster sauce and red wine vinegar (add directly to the broth area) without mixing it. DONT mix/stir, just cover the pot and let the red wine vinegar cook off.
5. After 10-15 minutes you can stir. Stir so that all pork pieces can bathe in the soya sauce. Sprinkle some pepper.
6. Add hard boiled eggs if you want, stir gently and let it simmer 5 minutes more. Stir once again, make sure all pieces have cooked in the soya sauce before turning off the heat. Serve and enjoy with a bowl of rice or stir-fried veggies.

So that’s going to wrap this up with this special food soya pork ribs quick hack recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!