by Clyde Morton
Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, cabbage soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cabbage soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Cabbage soup is something that I have loved my entire life.
This Cabbage Soup recipe is one of the few recipes that you can sit down and eat as much as you want as often as you want and you can feel great about it! This video shows you how to make a healing cabbage soup with chopped cabbage, garlic, onions, and stewed tomatoes simmering in chicken broth. To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, chicken stock, and a few spices. Of course with so few ingredients the quality of the soup relies on the quality.
To begin with this recipe, we must first prepare a few components. You can cook cabbage soup using 12 ingredients and 4 steps. Here is how you can achieve that.
When the soup is made with sauerkraut This cabbage soup recipe is meatless and contains no sauerkraut. Cabbage soup can be comfort food or a weight loss tool, depending on how you look at it. Either way, it's a healthy, delicious concoction that's quite easy to put together. Looking for something nutritious and filling?
Either way, it's a healthy, delicious concoction that's quite easy to put together. Looking for something nutritious and filling? You'll be all about these ideas. Nowadays, cabbage soup has gained popularity as a go-to diet food. Light, healthy and filling, my Even though cabbage soup is considered a diet food these days, many eastern Europeans grew up.
So that’s going to wrap this up for this special food cabbage soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!