Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, steak with cream and mushrooms. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Steak with Cream and Mushrooms is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Steak with Cream and Mushrooms is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook steak with cream and mushrooms using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak with Cream and Mushrooms:
- Get 800 g steak, cut into thin slices
- Make ready 1 fresh cream, small box
- Take 3 cups milk
- Get 2 cups mushrooms, whole
- Get 1 packet onion soup powder
- Make ready 2 tablespoons butter
- Make ready 2 tablespoons flour
- Take cinnamon
- Prepare salt to taste
- Take black pepper to taste
Instructions to make Steak with Cream and Mushrooms:
- In a bowl, mix the flour with the onion soup powder and 1 cup of milk until all lumps are dissolved. Add in the mushrooms and mix well again.
- Cook the steak in a buttered pan till it is no longer pink, then flavor with salt, black pepper and cinnamon. Add in the onion soup mixture, making sure that the steak is well coated.
- Mix in the remaining milk, one cup at a time and stir well. Let simmer over very low heat for about an hour.
- Add in the fresh cream just before serving.
- Serve hot with white rice.
So that’s going to wrap it up for this special food steak with cream and mushrooms recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
