Simple Way to Prepare Quick Brown Sugar Carrots

Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, brown sugar carrots. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Brown Sugar Carrots is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Brown Sugar Carrots is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook brown sugar carrots using 6 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Brown Sugar Carrots:

1. Make ready 1 lb Baby carrots
2. Prepare 2 tbsp Butter
3. Take 3 tbsp Dark brown sugar
4. Prepare 1 tbsp Minced onion
5. Make ready Salt and pepper
6. Prepare 1 dash Onion powder

Instructions to make Brown Sugar Carrots:

1. Gather your ingredients.
2. Slice carrots if desired, or you may leave them whole.
3. Place carrots into a medium sized saucepan. Add enough water to steam. You only need a few tablespoons. I added enough to cover the bottom of the pan but not the carrots entirely.
4. Cover and steam over medium heat about ten minutes or until carrots are soft but not mushy. We still want a little bite.
5. Uncover and drain any remaining water.
6. Place back onto burner and add the butter, brown sugar, minced onion, salt, and pepper. Increase heat to medium-high.
7. Cook, stirring frequently, until sauce begins to caramelize and carrots begin to brown. (About 7 minutes.)
8. When they are almost done, add a dash of onion powder and mix well.

So that is going to wrap this up with this exceptional food brown sugar carrots recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!