Recipe of Perfect Pork and Ear Mushrooms Shumai

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, pork and ear mushrooms shumai. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pork and Ear Mushrooms Shumai is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pork and Ear Mushrooms Shumai is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook pork and ear mushrooms shumai using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork and Ear Mushrooms Shumai:

1. Get 1 pack ready-to-use shu mai skin (round shape)
2. Get For the fillings:
3. Prepare 500 gr minced pork (or chicken)
4. Prepare 200 gr shrimp, chopped
5. Get 10 gr ear mushrooms, soak in hot water until soft and fluffy, finely chopped
6. Get 4 garlic cloves, finely chopped
7. Make ready 2 stalks scallions, cut the white part only, finely chopped
8. Make ready 1 Tbsp grated ginger
9. Prepare 1 tsp sesame oil
10. Take 1 Tbsp soy sauce
11. Take 1 tsp salt or according to taste
12. Take 1/2 tsp ground pepper or to taste
13. Get 1 Tbsp cornstarch
14. Make ready 2 egg whites
15. Prepare For the garnish:
16. Get 1 grated carrot
17. Take some peas

Steps to make Pork and Ear Mushrooms Shumai:

1. Combine all filling ingredients in a large bowl. Stir well.
2. Place the dough in the middle of the shu mai skin and then shape it. Put a little grated carrot in the middle of shu mai and 1 pea.
3. Steam for 20-30 minutes depending on the size of the shu mai.
4. Serve warm with tomato sauce or chili sauce! 😋

So that is going to wrap it up with this special food pork and ear mushrooms shumai recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!