Recipe of Speedy ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted pork shoulder butt charsiu. jon style. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have roasted pork shoulder butt charsiu. jon style using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE:

1. Get / 600 gr. 2 pork shoulder butt strips
2. Prepare 5 spices seasoning
3. Take cinnamon stick
4. Make ready star anise
5. Prepare fennel seeds
6. Make ready Sichuan peppercorns
7. Prepare whole cloves
8. Get charsiu sauce
9. Get Shaoxing rice wine
10. Make ready light soy sauce
11. Make ready oyster sauce
12. Make ready hoisin sauce
13. Get honey
14. Get teaspoonful 5 spices seasoning
15. Make ready minced garlic cloves
16. Get minced ginger
17. Prepare water
18. Prepare glace
19. Get charsiu sauce
20. Prepare paprika
21. Get honey

Steps to make ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE:

1. METHOD - Use a grinder machine to pulverize together the 5 spices ingredients.
2. In a bowl combine the ingredients for the charsiu sauce.
3. In a large sealing bag marinate the pork with ¼ cup charsiu sauce. Marinate it for at least 4 hours
4. Turn on the oven at 350° F / 176° C. - Heat a top stove griddle and seal the pork strips on both sides. - Place a small griddle on top a baking dish and place the pork strips on top. Cook in the oven for around 75 minutes.
5. At the meantime combine in a bowl the ingredients for the glaze. - Once in a while brush the pork strips top with the glace and turn it around.
6. In a small pot bring to a boil the rest of the sauce. - In a small bowl, mix well 2 teaspoons cornstarch and 1 tablespoon water. Once the sauce is a boiling add cornstarch mixing well.
7. After taking the pork off the oven slice it and drizzle with the sauce. - Serve immediately

So that is going to wrap this up for this special food roasted pork shoulder butt charsiu. jon style recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!