Recipe of Speedy ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE
by Julia Smith
ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE
Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, roasted pork shoulder butt charsiu. jon style. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have roasted pork shoulder butt charsiu. jon style using 21 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE:
Prepare 21 oz. / 600 gr. 2 pork shoulder butt strips
Get 5 spices seasoning
Make ready 1/2 cinnamon stick
Make ready 3 star anise
Get 1 tsp. fennel seeds
Prepare 1 tsp. Sichuan peppercorns
Take 3 whole cloves
Take charsiu sauce
Prepare 2 tbsp. Shaoxing rice wine
Prepare 4 tbsp. light soy sauce
Prepare 2 tbsp. oyster sauce
Make ready 1 tbsp. hoisin sauce
Make ready 1 tbsp. honey
Make ready 1/4 tsp. teaspoonful 5 spices seasoning
Make ready 2 minced garlic cloves
Take 2 tsp. minced ginger
Prepare 1/4 cup water
Get glace
Take 1/4 cup charsiu sauce
Get 1/2 tbsp. paprika
Take 1 tbsp. honey
Steps to make ROASTED PORK SHOULDER BUTT CHARSIU. JON STYLE:
METHOD - Use a grinder machine to pulverize together the 5 spices ingredients.
In a bowl combine the ingredients for the charsiu sauce.
In a large sealing bag marinate the pork with ¼ cup charsiu sauce. Marinate it for at least 4 hours
Turn on the oven at 350° F / 176° C. - Heat a top stove griddle and seal the pork strips on both sides. - Place a small griddle on top a baking dish and place the pork strips on top. Cook in the oven for around 75 minutes.
At the meantime combine in a bowl the ingredients for the glaze. - Once in a while brush the pork strips top with the glace and turn it around.
In a small pot bring to a boil the rest of the sauce. - In a small bowl, mix well 2 teaspoons cornstarch and 1 tablespoon water. Once the sauce is a boiling add cornstarch mixing well.
After taking the pork off the oven slice it and drizzle with the sauce. - Serve immediately
So that is going to wrap it up for this special food roasted pork shoulder butt charsiu. jon style recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!