Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, instapot chicken rice & beans. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Instapot Chicken Rice & Beans is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Instapot Chicken Rice & Beans is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook instapot chicken rice & beans using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Instapot Chicken Rice & Beans:
- Get Olive oil
- Take 1/4 cup chopped onion
- Take garlic
- Prepare Chicken Breasts
- Make ready Rice
- Make ready 1/2 Cup water
- Make ready chicken broth
- Get Tspn salt
- Prepare Half tspn pepper
- Prepare Black Beans
- Take Broccoli
Steps to make Instapot Chicken Rice & Beans:
- Chop broccoli florets
- Place florets and cup of water in instapot. Set on high pressure with a time of zero.
- Quick release and place broccoli in a separate bowl, cover and set aside
- Slice chicken into cubes
- Chop onion and garlic clove
- Turn instapot to saute and add olive oil, onion, garlic and chicken
- Once chicken loses it's raw color add water, broth, rice, pepper and salt; stir in lightly.
- Cook on manual high pressure for 6 min and quick release
- Leave instapot on keep warm and add broccoli and drained black beans. Stir and let sit for 3 minutes.
So that’s going to wrap it up with this exceptional food instapot chicken rice & beans recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
