Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mysore bonda. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mysore Bonda is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mysore Bonda is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have mysore bonda using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mysore Bonda:
- Get 1 cup all purpose flour (Maida)
- Prepare 1/4 cup rice flour
- Make ready 1/2 tsp baking soda
- Get 1/2 tsp cumin seeds (jeera)
- Make ready 1 tsp ginger finely chopped
- Take 1 tsp green chilles finely chopped
- Make ready 1 tbsp coconut pcs
- Get as needed Oil for deep frying
- Get To taste Salt
- Prepare 1/2 cup yogurt (curd) sour curd works best
Steps to make Mysore Bonda:
- Mix curd & water keep aside
- Take a bowl add all purpose flour, rice flour salt, baking soda, mix well thn add buttermilk
- Next add rest Ingridents except oil mix well and keep aside for 30 mins, batter vll b light and fluffy
- Heat the oil on medium heat, make into small round bondas & put into the oil, cook on medium flame, if the oil is very hot thn bondas will not cook through & will not become crispy
- Remove once it is golden brown colour. Serve hot with coconut chutney.
So that’s going to wrap it up with this exceptional food mysore bonda recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
