04/07/2020 04:31

Step-by-Step Guide to Make Award-winning Chicken meatball in thai red curry sauce

by Clyde Garner

Chicken meatball in thai red curry sauce
Chicken meatball in thai red curry sauce

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken meatball in thai red curry sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Chicken meatball in thai red curry sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Chicken meatball in thai red curry sauce is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken meatball in thai red curry sauce using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken meatball in thai red curry sauce:
  1. Make ready 500 gr mince chicken
  2. Make ready 3 tbsp chopped green onion
  3. Take 2 tbsp chopped coriander
  4. Make ready 2 tbsp bread crumbs
  5. Take 1 tsp mince garlic
  6. Prepare salt and pepper
  7. Get chicken powder
  8. Get 2 tbsp thai red curry paste
  9. Make ready 3 cloves garlic,minced
  10. Take 1/2 clove white onion
  11. Prepare 1 tsp dried thai herbs
  12. Make ready 1 can coconut milk (Aroy-D or Kara santan is the best)
  13. Get 100 gr baby corn, cut in half
  14. Prepare vegetable oil or canola oil
Instructions to make Chicken meatball in thai red curry sauce:
  1. Make the chicken meatballs : mix all together minced chicken,chopped green onion and corriander leaf,salt pepper and chicken powder
  2. Put 2-3 spoon of vegetable oil in the pan with medium heat, cook the meatballs till golden brown and put aside
  3. In the same pan, saute garlic together with chopped onion until fragrant, and add thai red curry paste stir until fragrant,then add coconut milk. let simmer for about 5-10 mins
  4. After the sauce simmer add the baby corn, let it simmer about 2-3 mins till soft and add chicken meatballs
  5. Stir well and add chopped green onion,chilli
  6. Best serve with hot rice

So that’s going to wrap it up for this exceptional food chicken meatball in thai red curry sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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