Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy schezwaan momos. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spicy Schezwaan momos is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spicy Schezwaan momos is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook spicy schezwaan momos using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Spicy Schezwaan momos:
- Prepare As required veg or non-veg momos
- Prepare 1 chopped green chilli
- Make ready As required Oil
- Get To taste Salt
- Take 4 cloves chopped garlic
- Get 2 teaspoon schezwaan sauce
- Take 1 teaspoon red paprika
- Prepare 1 tablespoon tomato sauce
- Prepare 2 teaspoon cornflour
- Prepare As required Chopped coriander for garnishing
Steps to make Spicy Schezwaan momos:
- In a pan warm some oil. Now, add garlic and green chilli. Now, in a bowl add schezwaan sauce and water and mix. Now, in the pan add 1/2 teaspoon salt and paprika now cook for 3-4 minutes. Now, in a bowl add cornflour and 1 tablespoon water and mix.
- Now, add the cornflour mixture in the pan and cook until it becomes a thick gravy. Cook it fir 2-3 minutes add all the momo pieces. Now, close the pan with a lid. Now, turn off the flame. Garnish it with coriander leaves and serve hot.
So that’s going to wrap this up for this exceptional food spicy schezwaan momos recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
