Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, pumpkin brownies with cream cheese frosting. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Pumpkin Brownies with Cream Cheese Frosting is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Pumpkin Brownies with Cream Cheese Frosting is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook pumpkin brownies with cream cheese frosting using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Brownies with Cream Cheese Frosting:
- Get Brownies
- Get 15 oz can pumkin
- Get Vegetable oil
- Prepare Eggs
- Make ready granulated sugar
- Take all-purpose flour
- Take Baking Soda
- Get Baking Powder
- Get Cinnamon
- Get salt
- Make ready Frosting
- Take cream cheese
- Make ready unsalted butter
- Take Vanilla
- Prepare Confectioners sugar
Steps to make Pumpkin Brownies with Cream Cheese Frosting:
- Preheat oven 350°
- Add eggs, oil, granulated sugar and pumpkin to a bowl and beat
- Stir in flour, baking soda, baking powder, cinnamon and salt
- Pour into dish (I used 9x13)
- Bake 30 minutes
- For frosting
- Soften cream cheese and butter in a medium bowl and mix together then add confectioners sugar and vanilla
So that is going to wrap this up with this special food pumpkin brownies with cream cheese frosting recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
