Simple Way to Make Perfect Rice/beans with palm oil stew

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, rice/beans with palm oil stew. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This rice and bean stew is one of my favorite ONE POT dishes. Throw everything in and let it simmer. I always make enough to last a few days. So basically, Asa is Liberian and she loves to cook.

Rice/beans with palm oil stew is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Rice/beans with palm oil stew is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook rice/beans with palm oil stew using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Rice/beans with palm oil stew:

1. Prepare rice
2. Make ready beans
3. Make ready Blended peppered tomatoes
4. Take goat meat
5. Make ready palm oil
6. Make ready Maggi
7. Make ready Spices

Palm oil - Traditionally palm oil is used for this recipe and I wouldn't exchange that for any other oil. Smoked Turkey, Crayfish, or dried shrimps - Gives this dish a deeper depth of Stew and season the beans: Once the Beans is well cooked and soft remove the peppers, onion, and turkey from the beans. I actually prefer Rice and beans cooked separately and devoured with stew ?. Here is the way I learnt to cook it while growing up, you start with the bean, cook with onions and seasoning till it's almost done then add the rice and palm oil and let the rice cook in the beans.

Steps to make Rice/beans with palm oil stew:

1. Wash meat, season and cook until tender, cook tomato paste until the water is drained.
2. Heat up oil, add diced onions, stir and add tomato paste. Stir and allow to fry for 3 mins, add meat anx stock, maggi, spices, stir and cover the pot. Cook for 5ins and turn off the heat.
3. Pick beans, wash and cook with salt until soft, drain and keep aside.
4. Perboil rice, wash and cook salt until soft.
5. Dish with beans and stew😋😋

I actually prefer Rice and beans cooked separately and devoured with stew ?. Here is the way I learnt to cook it while growing up, you start with the bean, cook with onions and seasoning till it's almost done then add the rice and palm oil and let the rice cook in the beans. Mummy's Palm Oil Stew is my dear mum's way of making Nigerian fried stew using palm oil as opposed to regular vegetable oil. My mum rarely eats meat so she tends to cook with dried fish and stock fish most times and yeah, she also prefers to cook with palm oil rather than vegetable oil. Perfect for Meal Prep or an Easy Weeknight Dinner.

So that’s going to wrap this up with this exceptional food rice/beans with palm oil stew recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!