26/12/2020 01:49

Recipe of Quick Spicy Sour Gochujang Tofu Soup

by Isabelle Woods

Spicy Sour Gochujang Tofu Soup
Spicy Sour Gochujang Tofu Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, spicy sour gochujang tofu soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tofu that doesn't taste like cardboard. delicious food is easy made yo. I hate this description box thing because I never know what to write. Gochujang is a Korean fermented red chili paste, mixed with soybeans, glutinous rice powder and salt. It has a spicy and sweet flavor that goes great with Here is a super tasty and spicy stir-fry sauce made up of a Korean chili paste condiment known as gochujang.

Spicy Sour Gochujang Tofu Soup is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Spicy Sour Gochujang Tofu Soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:
  1. Make ready packed tofu (firm or silky)
  2. Take onion (thinly sliced)
  3. Get gochujang paste (you can find it in any Asian store or Smith’s store)
  4. Prepare ginger powder (you can use the fresh ginger slices)
  5. Make ready garlic powder (you can reply with minced garlic)
  6. Take paprika powder
  7. Take soy sauce
  8. Take mushrooms powder (optional)
  9. Take cayenne powder(optional, you can skipped if you don’t like spicy)
  10. Prepare ground black pepper
  11. Take Salt
  12. Make ready lemon or 1 tbsp lemon juice (optional)
  13. Take water (veggies or non veggies broth)
  14. Make ready Green onion for garnish
  15. Take Sesame oil
  16. Get Oil

Easy, healthy and high protein buddha bowl -@woon.heng. Spicy Sour Gochujang Tofu Soup Recipe by … Add gochujang into the soup, stir until fully dissolved. Add tofu, zucchini, gook kanjang, and garlic. Cover the pot again, and continue cooking until the … See more ideas about gochujang sauce recipe, gochujang sauce, gochujang.

Steps to make Spicy Sour Gochujang Tofu Soup:
  1. Using a pan heat up little oil, then sauted the onion.
  2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
  3. Let them boil and simmer until the gochujang is dissolved.
  4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
  5. HappyCooking!

Add tofu, zucchini, gook kanjang, and garlic. Cover the pot again, and continue cooking until the … See more ideas about gochujang sauce recipe, gochujang sauce, gochujang. Combined with sriracha, it's a match made in spicy heaven. Top your eggs, stir into soup, marinate [Homemade] Tofu Steak with grated daikon and homemade ponzu sauce; tempura veggies with a sweet and salty. Gochujang-a traditional Korean condiment-adds a spicy twist to this quick and easy soba tofu noodle bowl.

So that is going to wrap it up for this special food spicy sour gochujang tofu soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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