Recipe of Any-night-of-the-week Authentic Punjabi Red Beans N Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, authentic punjabi red beans n rice. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Authentic Punjabi Red Beans N Rice is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Authentic Punjabi Red Beans N Rice is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook authentic punjabi red beans n rice using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Authentic Punjabi Red Beans N Rice:

1. Prepare Red beans/ kidney beans/Rajma
2. Take mediumTomatoes (Pureed)
3. Make ready ginger minced
4. Take Garlic crushed/finely chopped
5. Prepare Onion medium size,chopped finely
6. Take oil
7. Make ready turmeric powder
8. Make ready Kashmiri Red chilli powder
9. Get asfeotida
10. Make ready garam masala(optional)
11. Make ready Salt
12. Make ready Fresh Chopped Cilantro to Garnish

Steps to make Authentic Punjabi Red Beans N Rice:

1. Wash and Soak Beans for 8 hours.
2. In the Pressure Cooker add oil,hing chopped onions. Saute till pinkish brown.Add ginger and garlic.Keep stirring.
3. Add Tomato Puree and let it cook till the oil start seperating from masala.
4. Add chilli powder,Salt turmeric powder and garam masala.
5. The bright red oil will separate. Add Red beans to it.Add 3 cup water.
6. Keep at high for a whistle and them on medium/low flame for 20 minutes.
7. Open the lid of Pressure Cooker. - *With the help of laddle mash a table spoon of Rajma.This will thicken the gravy.
8. With Open lid,let it simmer for 5 minutes at low flame.
9. Red Beans are Ready,Garnish with fresh coriander leaves and serve with Jeera Rice/Steam Rice.

So that is going to wrap this up for this special food authentic punjabi red beans n rice recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!