How to Make Super Quick Homemade Authentic Punjabi Red Beans N Rice

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, authentic punjabi red beans n rice. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Authentic Punjabi Red Beans N Rice is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Authentic Punjabi Red Beans N Rice is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook authentic punjabi red beans n rice using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Authentic Punjabi Red Beans N Rice:

1. Prepare 2 Cup Red beans/ kidney beans/Rajma
2. Take 3-4 mediumTomatoes (Pureed)
3. Get 1 tsp ginger minced
4. Get 4 cloves Garlic crushed/finely chopped
5. Get 2 Onion medium size,chopped finely
6. Take 3 tablespoon oil
7. Take 1/2 tsp turmeric powder
8. Make ready 1.5 tsp Kashmiri Red chilli powder
9. Make ready 1 pinch asfeotida
10. Take 1/2 tsp garam masala(optional)
11. Prepare to taste Salt
12. Take Fresh Chopped Cilantro to Garnish

Steps to make Authentic Punjabi Red Beans N Rice:

1. Wash and Soak Beans for 8 hours.
2. In the Pressure Cooker add oil,hing chopped onions. Saute till pinkish brown.Add ginger and garlic.Keep stirring.
3. Add Tomato Puree and let it cook till the oil start seperating from masala.
4. Add chilli powder,Salt turmeric powder and garam masala.
5. The bright red oil will separate. Add Red beans to it.Add 3 cup water.
6. Keep at high for a whistle and them on medium/low flame for 20 minutes.
7. Open the lid of Pressure Cooker. - *With the help of laddle mash a table spoon of Rajma.This will thicken the gravy.
8. With Open lid,let it simmer for 5 minutes at low flame.
9. Red Beans are Ready,Garnish with fresh coriander leaves and serve with Jeera Rice/Steam Rice.

So that is going to wrap this up with this special food authentic punjabi red beans n rice recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!