Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, potato lentil curry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Potato Lentil Curry is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Potato Lentil Curry is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato lentil curry using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Potato Lentil Curry:
- Make ready Curry:
- Prepare 1 Tbsp garam masala
- Take 1 Tbsp curry powder
- Get 1 Tbsp honey
- Prepare 1 small apple sauce container
- Get 4 Tbsp butter
- Make ready 4 Tbsp flour
- Prepare 1/2 Tsp paprika
- Get 2 Tbsp ketchup
- Make ready 2 Tbsp soy sauce
- Make ready Stew Ingredients:
- Prepare 4 Small potatoes
- Get 1 can lentils
- Get 1 onion
- Prepare 2 Cups water
Steps to make Potato Lentil Curry:
- Make a roux by combining butter and flour in a pot in medium heat until slightly brown (don’t burn!)
- Add garam masala and curry powder to roux.
- Add paprika, apple sauce and honey.
- It should be a slight thick paste. Then add to 2 cups water on high heat.
- Cut potatoes and strain lentils. And add to stew.
- Stew on medium high heat with the lid slightly cracked for 30 minutes or until thick.
- Just before serving, add soy sauce and ketchup. Serve with rice.
So that’s going to wrap it up for this special food potato lentil curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
