Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, southwest egg rolls. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Southwest Egg Rolls is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Southwest Egg Rolls is something that I have loved my whole life.
Small flour tortillas are stuffed with an exciting blend of Southwestern-style ingredients, then deep fried until golden brown. In a large bowl combine chicken, tomatoes, bell pepper, jalapeno, black beans, and corn. Season with chili powder, cumin, salt, and pepper. Lay an egg roll wrapper on a clean surface in a diamond.
To begin with this particular recipe, we must first prepare a few components. You can have southwest egg rolls using 27 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Southwest Egg Rolls:
- Prepare egg rolls
- Make ready 2 tbsp chopped Roasted Red Bell Peppers (in a jar)
- Prepare 2 tbsp chopped green onions
- Prepare 1/2 cup corn
- Get 1/2 cup black beans (rinsed and drained)
- Take 2 tbsp frozen spinach (thawed and squeeze well to drain)
- Prepare 2 tbsp diced pickled jalapeño pepper slices
- Prepare 1/2 tbsp chopped fresh flat leaf parsley
- Take 1/2 tbsp chopped fresh cilantro
- Take 1/2 tsp ground cumin
- Make ready 1/2 tsp chili powder
- Make ready 1/4 tsp garlic salt
- Make ready 1/8 tsp cayenne pepper
- Take 3/4 cup pepper jack cheese
- Prepare 5 egg roll wrappers
- Get 1 vegetable oil for frying
- Prepare Avocado Dip Sauce
- Prepare 1 1/2-2 avocados
- Prepare 1/4 cup sour cream
- Get 1/4 cup Real Mayonnaise
- Take 1 1/2 tbsp apple cider vinegar
- Get 1/8 tsp kosher salt
- Make ready 1/4 tsp finely chopped fresh flat-leaf parsley
- Take 1/8 tsp onion powder
- Get 1/4 tsp chopped fresh dill
- Get 1/8 tsp garlic powder
- Take 1 tbsp buttermilk
Sour cream and guacamole are a tasty party trick. These delicious Southwest Egg Rolls are fried to perfection and are filled with chicken, corn, peppers, beans, spices and more! Serve them with salsa, sour cream or guac and they are sure to be a favorite party appetizer. Delicious Southwestern Egg Rolls Guys, I'm totally smitten.
Instructions to make Southwest Egg Rolls:
- To a bowl add all ingredients except for wrappers and vegetable oil. Mix well
- Take 2 heaping tablespoons of mixture and place on an egg roll wrapper.
- Wrap up "burrito" style. Before closing burrito dab water on the inside of the end flap to seal.
- Heat oil in pan (approximately 1/2" in bottom) to 350°
- Fry egg rolls on one side until brown then turn over and cook other side until brown. I prefer to do in batches of two so the oil stays hot and doesn't cool down.
- Drain on paper towel and serve with Avocado Dip.
- For Avocado Dip Sauce: In a small bowl smash avocados with a fork then mix in the rest of ingredients.
- Serve as an appetizer or with a meal Enjoy!
Serve them with salsa, sour cream or guac and they are sure to be a favorite party appetizer. Delicious Southwestern Egg Rolls Guys, I'm totally smitten. To top it all off, the Southwest Egg Rolls are dunked in a creamy Cilantro Lime Ranch Dip that is obsessive worthy. It luscious tangingess cuts through the rich egg rolls and creates the perfect fresh, savory, crunchy, creamy, robust and tangy bite. What Goes in Southwest Egg Rolls?
So that’s going to wrap this up for this exceptional food southwest egg rolls recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
