Simple Way to Make Quick Ribs with Ice Cream barbecue sauce

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, ribs with ice cream barbecue sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ribs with Ice Cream barbecue sauce is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Ribs with Ice Cream barbecue sauce is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have ribs with ice cream barbecue sauce using 18 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ribs with Ice Cream barbecue sauce:

1. Make ready barbecue sauce ———
2. Take 1/2 cup ketchup
3. Make ready 1/2 teaspoon red pepper
4. Take 1/2 teaspoon hot mustard
5. Take 1/2 cup vinegar
6. Prepare 1/2 teaspoon oregano
7. Get 1 tablespoon minced garlic
8. Get 1 medium onion diced and sauté
9. Get 1 tablespoon sweet chili sauce
10. Take 1 cup coconut ice cream, or vanilla
11. Take to taste salt and pepper
12. Take 1/2 cup sugar
13. Get ribs———-
14. Prepare 6 pound pork ribs
15. Get 1/4 cup seasoned salt
16. Prepare 1 teaspoon ground white pepper
17. Make ready oil———–
18. Take 1 tablespoon extra Virgin olive oil to fry with

Steps to make Ribs with Ice Cream barbecue sauce:

1. Sauté the onion in extra Virgin olive oil.
2. Mix all the ingredients except ice cream with the onions and sauté for 7 minutes.
3. Add the ice cream and mix well
4. Preheat oven 400 degrees Fahrenheit
5. Mix the seasoned salt And pepper
6. Remove silver skin from ribs. Rub seasoned salt.
7. Bake in oven for 1 hour.
8. Cut the ribs
9. Coat the ribs with the sauce.
10. Serve
11. I hope you enjoy!

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