Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cream scones. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cream scones is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Cream scones is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can have cream scones using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cream scones:
- Take 1/2 cups cream
- Take 2 teaspoons sugar
- Prepare 1/2 teaspoons salt
- Prepare 4 tablespoons butter
- Make ready 2 eggs
- Make ready 2 cups flour
- Take 4 teaspoons baking powder
Instructions to make Cream scones:
- Sift dry ingredients
- Blend in butter with a pastry knife
- Add well beaten eggs and cream
- Turn out onto floured surface
- Roll till 3/4 inch thick
- Cut into triangles
- Place on greased baking sheet
- Bake for 15 minutes in a 450 oven
So that is going to wrap this up for this exceptional food cream scones recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
