Simple Way to Prepare Quick Applesauce Cake

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, applesauce cake. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Applesauce Cake is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Applesauce Cake is something that I have loved my whole life.

This was the first applesauce cake I ever made. It was easy and it tasted soooooo good. This is one of the best applesauce cake recipes I have ever used. Applesauce cake can be served straight from the pan, or lift it using the parchment paper to serve on a tray.

To begin with this recipe, we must first prepare a few components. You can have applesauce cake using 13 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Applesauce Cake:

1. Prepare 3 1/2 cup Self rising flour
2. Get 1/2 cup raisins
3. Prepare 1 tsp Cinnamon
4. Get 1 tsp Allspice
5. Take 1 cup Melted butter
6. Make ready 1 tsp Baking soda
7. Prepare 1 cup chopped pecans
8. Prepare 1 oz Chopped cherries mix
9. Prepare 1 tsp Ground cloves
10. Prepare 1 tsp Nutmeg
11. Prepare 2 cup Granulated sugar or substitute
12. Prepare 3 medium eggs
13. Make ready 1 1/2 cup applesauce

Want to bake a cake with no effort at all? These easy applesauce cake recipes are the perfect sinless indulgence. This is a cake my mom used to make when I was growing up. It's very moist and delicious all by itself, but even yummier with a dollop of whipped cream!

Instructions to make Applesauce Cake:

1. Preheat oven to 350°F
2. In small bowl, mix applesauce with 1 teaspoon baking soda. In seperate bowl, mix nuts, raisins and cherries. In seperate bowl, mix flour, 1 teaspoon cinnamon, 1 teaspoon nutmeg, and 1 teaspoon allspice. In large bowl, cream butter, sugar and 3 eggs. Add flour mixture, mixwell; add applesauce mixture, add fruit mix mix well. Pour into well greased and floured stem or bundt pan and bake at 350 for 1 hours 15 minutes. cal 146 per slice, total fat 7.0 g, Sat 2.6 g, cholesterol 10.0mg, sodium 229.0mg, total carbs 19.2g, sugar 10.5g.

This is a cake my mom used to make when I was growing up. It's very moist and delicious all by itself, but even yummier with a dollop of whipped cream! Applesauce makes this cake exceptionally moist. It's delicious on its own or served with a scoop of vanilla ice cream. If you decide to use store-bought applesauce, choose one with a chunky texture.

So that’s going to wrap this up with this special food applesauce cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!